Iodized Salt is a life-sustaining mineral that boosts food flavor, and is a vital component of any food storage program. Useful for every day cooking and baking, it is also a preservative used in drying meats and fish, as well as for pickling. Salt can be used to clean sink drains and refrigerators or brighten colors, an unexpected bonus in your emergency food storage.
- Certified gluten free
- Long term food storage or everyday use
- Label includes ways to use salt for everyday cleaning
- Shelf life up to 30 years*
|Calories per Serving:||0|
|Container Size:||4-gallon pail with handle|
|Net Weight:||38 lbs (17.2 kg)|
|Shelf Life:||Up to 30 years*|
*Shelf life up to 30 years. Best when stored in a cool and dry place at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
- Product Code: 38lbs, 4-Gallon Pail
- Availability: In Stock